McDonalds, fix your pesticide problem
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- Published on Sunday, 29 November -0001 16:00
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Stand with workers and communities against McDonald’sDear PAOV,
McDonald’s has a long history of employing business practices that are devastating to the lives of workers and their communities.
The fast food chain continues to source potatoes grown with drift-prone pesticides that put the health of nearby rural and Indigenous communities at risk, despite claiming “sustainability priorities” and “responsible sourcing.”
We’ll deliver your message to McDonald’s CEO Steve Easterbrook and other executives right before the corporation’s annual shareholder meeting on May 24.
As the largest potato buyer in the country, McDonald’s can influence the market tremendously. We’re calling on the fast food giant to use its purchasing power to require that growers use safe, sustainable practices to produce potatoes.
We’re working with partners at Corporate Accountability, Food Chain Workers Alliance, HEAL Food Alliance, Restaurant Opportunities Centers United and Toxic Taters to demand that McDonald’s executives take real, meaningful action on this and other abusive policies.
McDonald’s also pays poverty wages and denies benefits to their workers, practices predatory marketing of junk food to children and pushes their corporate agenda through trade groups like the National Restaurant Association.
Thank you for speaking up.
Pesticide Action Network North America
Berkeley, CA | Minneapolis, MN
510.788.9020 | This email address is being protected from spambots. You need JavaScript enabled to view it. | www.panna.org
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